Salford College organised a Restaurant Day on 6 June 2017 where students from Cert 3 Commercial Cookery prepared the meals. The College took this opportunity to invite some special guests for lunch, which also offered them a chance to showcase their facilities and infrastructure.
The guest list included the following:
- Peter Klar, Mary Rieger and Gregory Saundry from Dept of State Development
- Gerald Lipman-CEO of ICHM
- Daniel Connell- Visual artist
Also present were Salford College agent partners Leif Huang, Maggie Wu and Connie Zhang from EZY International Services.