Salford College is proud to announce the starting of new courses. Certificate III in patisserie (perfect for students who are interested in the art of dessert making). starting soon on 20 March 2017. Enrol now and avail 5% discount.
With the explosion of Patisseries a perfect career for students who wish to learn to be creative and love the sugar works.
Win It Like Stephanie
Stephanie Verrall from Paralowie R-12 school completed her Certificate III in Commercial Cookery at Salford was awarded SA’s 2020 School-based Apprentice of the Year. Do you want to be like Stephanie?
Looking for a Quality VETiS Provider?
Salford College offers Vocational Education & Training in School Programs (VETiS) which are held and taught directly on the school sites in addition to the College campus.
BSB50420 – Diploma of Leadership and Management
BSB50820 – Diploma of Project Management
CPC30620 – Certificate III in Painting and Decorating
CPC33020 – Certificate III in Bricklaying and Blocklaying
CPC40120 – Certificate IV in Building and Construction
SIR30216 Certificate III in Retail
SIR40316 Certificate IV in Retail Management
SIR50116 – Diploma of Retail Leadership
SIT30622 – Certificate III in Hospitality
SIT30821 – Certificate III In Commercial Cookery
SIT40521 – Certificate IV In Kitchen Management
Adelaide Campus
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Stephanie Verrall from Paralowie R-12 school completed her Certificate III in Commercial Cookery at Salford was awarded SA’s 2020 School-based Apprentice of the Year. Do you want to be like Stephanie?
Salford College offers Vocational Education & Training in School Programs (VETiS) which are held and taught directly on the school sites in addition to the College campus.