Salford College organised a Bakery Masterclass “The Art of Bakery” recently. Ron Heinrich, 3rd generation Baker and South Australian Membership Officer at Bakers Association of Australia delivered a lecture and demonstrated baking tips.
About 30 students attended the event and had a great time watching and trying their hand in baking.
Win It Like Stephanie
Stephanie Verrall from Paralowie R-12 school completed her Certificate III in Commercial Cookery at Salford was awarded SA’s 2020 School-based Apprentice of the Year. Do you want to be like Stephanie?
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Salford College offers Vocational Education & Training in School Programs (VETiS) which are held and taught directly on the school sites in addition to the College campus.
Stephanie Verrall from Paralowie R-12 school completed her Certificate III in Commercial Cookery at Salford was awarded SA’s 2020 School-based Apprentice of the Year. Do you want to be like Stephanie?
Salford College offers Vocational Education & Training in School Programs (VETiS) which are held and taught directly on the school sites in addition to the College campus.